13 Thoughts on “bite sized catty: lunch at Fernandez & Wells

  1. Pulled pork rolls sounds good! Never had them before!

  2. what’s in a Portuguese tart? It looks crumbly and mushy and creamy, so beautiful!

    • A Portuguese tart is basically a custard tart but somehow more delicious because it’s usually flakier and crumblier and slightly burnt on top. You gotta try one if you ever get the chance πŸ™‚

  3. Pasteis de nata, love them!

  4. Pulled pork – faints. LOVE!

  5. The London Foodie: ah yes, that’s what they called them πŸ˜‰

    diva: me too!

  6. Mmm… I love pulled pork! Made some myself recently, it’s quite easy and great to share with a group!

    xox Sarah

    • I’m thinking about making some too, heard it’s not too hard but just takes ages while you’re salivating and starving by the oven! πŸ™‚

  7. You’re rockin’ that pulled pork sandwich. Hotness! πŸ™‚

    BTW, love Portuguese tart!

  8. Podgyrobin on April 3, 2010 at 4:52 pm said:

    MMMMMMMM, I haven’t had pulled pork since Whistler last year!!!

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