Raspberry and ivoire chocolate usugiri, served in a rose vanilla custard.
Roka Restaurant, London. Quickly becoming one of my favourites.
And check out this dark chocolate and matcha pudding with crunchy jivara and pear ice cream:
Also, thanks so much for all the amazing bloggery-birthday wishes last week! I think everyone drooled on their keyboard over the deliciousness that is Matcha Chocolat, but there can only be one winner!