bite sized: steamy Korean BBQ on a cold autumn day

Galbi beef

It was 6°C max yesterday. For you Americans, that’s 42°F. For everyone else, that’s fucking cold for October. So what to have for lunch on a cold cold day? Korean BBQ, that’s what.

*nommy nom nom nom*

Mandu – fried dumplings stuffed with seasonal vegetables

Kimchi

Doenjang guk – soybean paste soup with baby spinach and tofu

Sizzling bibimbap with chicken and red pepper sauce

It’s no Koba, but regardless, I’m uber excited that there’s a Korean joint right near my work. Guess what I’m gonna be having for lunch All Winter Long?

Ceena
13 St Bride Street
London, EC4A 4As
0207 936 4941
website

Ceena on Urbanspoon

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7 comments to bite sized: steamy Korean BBQ on a cold autumn day

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