This glorious bout of summer we’re having calls for gelato and more gelato. Like a scoop of Messina’s salted caramel & white chocolate topped with another scoop of peanut butter.
Hellz yeah!
Messina
Shop 1/241 Victoria St,
Darlinghurst, NSW, 2010
(02) 8354 1223
website
I used to live around the corner from Messina, and we still drive from Parramatta for a fix when the need hits us.
Nice! I live near Gelatomassi and to be honest i think I still prefer Gelatomassi (mostly cos of the owners too, they are such characters!) but Messina’s salted caramel was just a little bit to die for!
hehe for a moment I thought they gave it to you with a scoop of actual peanut butter-got a bit excited then
zomg how insane is the pb!
haha I’m with Lorraine, I thought you meant a dollop of peanut butter ^^” both is awesome. Love anything with salted caramel <3
Salted caramel and white chocolate – love it. Good to hear the weather in Oz is already heating up…
God I love that place. And their pandoro christmas cakes are incredible.
Oh no, don’t taunt me, it’s just gone cold here today after a really mild six weeks. Not that it will stop me enjoying ice cream…
Lorraine: LOL sorry for getting you all excited there
chocolatesuze: so so rich and delicious, but I think I liked the salted caramel more!
Vivian: hehe sorry!
Gourmet Chick: Sure is.. 30+ this weekend again, how’s the weather… wait, where are you now? Still on your way home?
Tori: Oooooh will have to try those!
Sarah: Aww I’m sorry!! But like you said, ice cream is totally NOT season dependent!
I need to try Messina – its sacrilege that I havent