See you guys on the other side! xx
E-to-the-effin’-G-Y-P-T people! It’s been 10 days since I’ve been back from chillaxing on the shores of the glorious Red Sea, and I’m still in complete awe of myself that I actually managed to win this ridiculously cool vacation! I know I know I need to snap myself out of it and shift my laser focus to the big fat main prize and to kick start that focus (and appease the Twitterati who’ve been hounding me for my post on Egypt), herewith lies my little itty bitty review of Reef Oasis Beach Resort, a 5-star all inclusive resort on the coast of the Red Sea in Egypt’s Sharm el Sheikh.
(and holy crap, I shit you not, I just typed Beef Resort. Hello, my name is Catty and I am a food blogger.)
and ps. in case you didn’t realise, this review is part of Qype’s Word On The Beach competition so please…
Finally! Zero sleeps to go! I’m off on this crazy ridiculous holiday that I won… and for a little sumthin’ special (or not, depends what you like!) I decided to make y’all a little VLOG of… me and my little getting ready for Egypt process 🙂
What is a mooli indeed? This is the question that’s been on everyone’s lips.
Well, here, you can have the answer…
Who doesn’t like a good burger? No one. Well, I’m sure someone doesn’t but they don’t really count. Me, I love a good burger and the better burgers I’ve had lately have been at Byron Burger’s Gloucester Road branch, and more recently at their new Soho branch.
Byron Burger has spawned seven stores across London in the last two years, with more (this is secret squirrel: he’s thinking Canary Wharf and Covent Garden but shhhh, don’t tell anyone) opening in the coming months.
What should I name him?