I usually default to Urbanspoon to find good eats when we travel. It’s quick, it’s easy, it gives you ratings and opening hours. It’s honest feedback from patrons and bloggers and there’s loads of photos. But we didn’t go to Cafe Le Monde based on their Urbanspoon page. We wouldn’t have gone there, given the appalling feedback, but I’m glad I didn’t check because you know what? We loved it. Not sure what went wrong for everyone else (or maybe it’s what went right for us?) but it became our local for three days of breakfasts, some lunches and even a couple of early dinners. And every single meal, including the service, was impeccable.
lamb rack and braised shoulder, spiced carrot puree, baby spinach,
pine nuts, herb crust, asparagus
I’ve never been this delayed in writing a post. It’s been 2.5 months since our Townsville trip and I’d all but forgotten about our dinner out at Seasoned, that is until I was scrolling through my camera roll and it’s like HOLDUPAMINUTE. That. That lamb. Holy heck, that lamb was delicious. And so 2.5 months later, here it is in all its glory.
Two weeks ago, I sat in a taxi and bawled my eyes out as it hurtled me towards the airport. The poor taxi driver. He didn’t know what to do with this highly upset, possibly volatile female in his back seat. He kept quiet and drove me further and further away from my baby.
Wow, how hard is it to go back to work after a four day weekend, guys? I’m struggling today. It’s 3pm and I’ve just checked my frequent flyer points balance because what better way to get over the holiday blues (even a small one) than to book another holiday? Despite it only being a three day trip, our little rendezvous to Melbourne over Easter was fantastic – lots of rest, some touristing and most importantly, no shortage of deliciousness.
Because most of our meals in NYC were allocated to the act of burger-eating, we didn’t have much time left for pizza-eating. We had one meal to fill, and tossing up between Lombardi’s (which I’ve been to) and Don Antonio by Starita, we chose ol’ Don Antonio because a) we both hadn’t been before, b) the queue at Lombardi’s is insane at any time of the day and c) Don Antonio does a FRIED PIZZA.
I didn’t know what a fried pizza would taste like, but I guess there is no better time to find out!
Usually when somebody points you in the direction of a bar that sells food – all their food – for $4.95, you kind of expect (a) rubbish food (b) rubbish service (c) probably cheap drinks (d) all of the above. We went to El Furniture Warehouse (or “El Furny”) on a rec from a local, and really didn’t expect anything great.
Well, you know the awesome thing about low expectations? When it turns out good, you’re blown away.