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I don’t pass judgement on the things I eat based on whether they’re healthy or not. I simply eat things that I like, be it quinoa or burgers or um, an ice cream filled Krispy Kreme donut. If something’s healthy, I suppose in the deep recesses of my mind, it gets an extra brownie point, but in all honesty, I don’t ever eat something “just because it’s healthy”. Life is too short, people. .
steamed murray cod fillet, shaved abolone, snow peas, black fungi, ginger, green shallot vinaigrette I say this often, and I mean it even more often: I never ever associate my work with my social media. It’s not that I’m ashamed of what I do on social media, I just (a) know of people who’ve been busted talking about work on the Twittersphere and (b) I really don’t want to censor my potty mouth, just in case work people happen to see my feed. So even though work paid for Panu and I to have dinner at three hatted Est., I’m still not going to talk about it, in fear of being dooced one day. .
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sashimi appetiser I had a long week last week. Early mornings, late nights, six hours of back to back calls on Valentine’s night. Yep, it was one of those weeks. When the clock struck 6pm on Friday, I was happy enough to just go home and sleep, but Panu suggested out of the blue that he take me to dinner at Saké Restaurant instead. Who am I to complain? I certainly married the right guy! .
Happy Gotta love us short girls. We’re just too damn cute, right? .
I had to go to the post office today. I work from home and yet Every. Single. Time. we receive a parcel, it comes in the form of a “sorry we missed you” card and “oh hey, please now go out of your own way to pick it up from the post office”. Do you think, maybe, just maybe, the postman didn’t even try buzz me? I think… definitely. .
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