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like sushi, except not: asparagus, prosciutto & brie “sushi rolls” – April beet ‘n squash YOU!

Sometimes I don’t have time to cook. Sometimes I don’t really have time to eat. And sometimes, although I’m sure that this happens least out of the three, I’m just not hungry enough to eat. When that happens, the universe implodes just a little bit.

So to save the world from apocalyptic disaster, even if I’m not hungry, I try to just eat something; something light, easy and painfully delicious.

Like sushi. Except not sushi.

Introducing my asparagus, prosciutto and brie “sushi rolls”.

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happy fourth of July! misplaced patriotism and delicious asparagus

asparagus wrapped in prosciutto

So here’s a nice short post, with one resounding message: Simple always wins in the end.

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