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Santorini in three words: sun, sleep & (great) food

Here I sit, in London’s business district, flanked on one side by the monumental St Paul’s Cathedral and on the other by London’s star-bright West End. Some might say they envy where I am right now, I mean it’s even sunny in ol’ Londontown today, but all I wish for right this moment is to be back in Santorini. Even in London’s sunshine, it just doesn’t compare.

I mean, there are no donkeys in London!

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a taste of Egypt: return to relaxation (and some courgettes, chick peas and hummus)

It’s been four long weeks since we’ve come back from our amazing little break to Egypt and I’m onto the last phase of Qype’s Word on the Beach competition (have you voted for me?!). We’re supposed to talk about what we brought back from the trip and aside from a couple of gallons of the Red Sea (I blame my snorkel. It had holes in it) I didn’t really bring anything else back. But like, you can vote for me anywayz!

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Sushi Ga Ga: just give me one more wasabi prawn...

So. This is Sushi Ga Ga, the somewhat controversial new opening in Chinatown; a breezy little Japanese restaurant run by not-Japanese people and well, serving (with a glance at the odd blog and review published thus far) what can only be quantified as reasonably questionable food.

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Cafe VN: I've found my squidgy-noodle-love!

We had dinner at Café VN tonight. That’s two visits in three days so I thought I’d better show some RES.PECT. and blog about them. What can I say? I’ve fallen head over heels in love, in love with the…

… squidge-tastic noodles… *heart*

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all this lunchtweeting is making me hungry!

So I have this job where I work on my own. It’s kind of hard to explain so I’m just going to glaze over that but anyway, every day I plug away on my filthy excuse of a laptop keyboard, poking away at the keys to form words which eventually become some important document that I have to write for work.

But occasionally, I poke and prod at the keyboard to create a tweet, and this thing, this tweet, keeps me in touch with the “real world” (such a very arguable point) and keeps me from going certified insane.

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